More than ever before people now can travel to different parts of the world to experience new cultures, to see the sights and to conduct business. Tourism is a major industry that generates billions each year. Every traveler needs to sleep somewhere and they need to eat. The hospitality industry is one of the fiercest in the world, everybody vying for a bigger slice of the tourism cake. Establishments catering for tourists can only remain competitive and profitable if they use a sophisticated hotel property management system.
One of the main components of any managing system is its booking facilities. Bookings are not as straight forward as one may think. If mistakes such as double bookings are made, the reputation of the establishment will take a serious knock. It is also very important to keep record of special guest requirements such as the need for special diets or access to facilities for the disabled.
No hospitality establishment charges standard rates to all their guests. Repeat guests and tour operators, for example, are often offered better rates. It is vital to keep track of the various rates applicable to every booking. If this is not done the client may feel inconvenienced and this needs to be avoided at all cost. A good managing system will have a customer database that keeps track of the rates as well as special requirements.
Guests do not want to deal with time consuming administration and they do not want to be kept waiting either when arriving or departing. A managing program should therefore be able to keep all information relevant to every guest up to date at all times. This means that various departments such as the restaurant, bar and housekeeping departments must be able to update guest records.
Large hospitality groups normally employ IT departments that develop their managing software in house. Smaller establishments can choose between several software packages specifically developed with the hospitality industry in mind. When considering such packages it is important to ensure that it is fully integrated. Poorly designed software requires users to provide the same input for each component. This wastes time and it increases the risk or error.
Because the tourism industry is so competitive and because it is often seasonal business management information is vital. The managing program must therefore not only keep records, but it must also be able to collate statistics, draw graphs and produce reports in a wide variety of formats. This information is vital when devising marketing strategies or when planning for the next season.
One of the biggest catastrophes that can hit a hospitality establishment is to be off line. It is therefore vital that one of the prime considerations when evaluating software must be the level of support that can be expected. In fact, there should be a written agreement with the supplier and training should be part and parcel of the deal.
The days of keeping a register on the counter are long gone. In this sophisticated world hospitality establishments must have access to trustworthy and up to date information at all times. It is only with such information at hand that important decisions can be made and steps be taken to ensure maximum efficiency and profitability.
One of the main components of any managing system is its booking facilities. Bookings are not as straight forward as one may think. If mistakes such as double bookings are made, the reputation of the establishment will take a serious knock. It is also very important to keep record of special guest requirements such as the need for special diets or access to facilities for the disabled.
No hospitality establishment charges standard rates to all their guests. Repeat guests and tour operators, for example, are often offered better rates. It is vital to keep track of the various rates applicable to every booking. If this is not done the client may feel inconvenienced and this needs to be avoided at all cost. A good managing system will have a customer database that keeps track of the rates as well as special requirements.
Guests do not want to deal with time consuming administration and they do not want to be kept waiting either when arriving or departing. A managing program should therefore be able to keep all information relevant to every guest up to date at all times. This means that various departments such as the restaurant, bar and housekeeping departments must be able to update guest records.
Large hospitality groups normally employ IT departments that develop their managing software in house. Smaller establishments can choose between several software packages specifically developed with the hospitality industry in mind. When considering such packages it is important to ensure that it is fully integrated. Poorly designed software requires users to provide the same input for each component. This wastes time and it increases the risk or error.
Because the tourism industry is so competitive and because it is often seasonal business management information is vital. The managing program must therefore not only keep records, but it must also be able to collate statistics, draw graphs and produce reports in a wide variety of formats. This information is vital when devising marketing strategies or when planning for the next season.
One of the biggest catastrophes that can hit a hospitality establishment is to be off line. It is therefore vital that one of the prime considerations when evaluating software must be the level of support that can be expected. In fact, there should be a written agreement with the supplier and training should be part and parcel of the deal.
The days of keeping a register on the counter are long gone. In this sophisticated world hospitality establishments must have access to trustworthy and up to date information at all times. It is only with such information at hand that important decisions can be made and steps be taken to ensure maximum efficiency and profitability.
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